Form and Function: Creating Compelling, Functional Craft Beverage Facilities

Unlike many of their manufacturing peers, craft beverage producers need physical plants that not only meet their technical needs – e.g., utilities, loading docks, zoning – but also serve as inviting venues for public visitation. It can be hard to get this balance right, especially at a reasonable price.

In this webinar, Craft Beverage Assistance Manager Chris Van Orden asks Tom Hudock of Craft Buildings about how craft beverage producers can create compelling, functional spaces from which to run their business.